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Resep Ginger Milk Tea Boba ala Violet Azalea

Ginger Milk Tea Boba ala Violet Azalea ~Resep Boba Ginger Milk Tea ala Violet Azalea. Bobanya nge-recook resepnya @Trisha Ariani dengan sedikit modifikasi ala aku. Harusnya pake pewarna hitam atau pasta cokelat (Kalo kata Mbak Trisha-nya sih enaknya pake tambah pasta mocca dikit). Memang saat ini sedang banyak dicari oleh teman-teman disekitar kita, salah satunya Anda. Mereka memang sudah terbiasa mamnfaatkan internet di gadget untuk mencari informasi gambar untuk dijadikan contoh. Selanjutnya merupakan gambar berkaitan dengan Ginger Milk Tea Boba ala Violet Azalea yang bisa Anda jadikan inspirasi.

Ginger Milk Tea Boba ala Violet Azalea Jadi baru baca resepnya Mbak @Silva Malexhi dan masih berbekal recook resep bobanya Mbak @Trisha Ariani, akhirnya aku buat lagi Ginger Milk Tea dengan boba ini. Berhubung stok jahe masih banyak di rumah dan dengan disertai harapan. Coba bikin lagi boba yang masih nge-recook boba ala Mbak @Trisha Ariani. anda sanggup memasak Ginger Milk Tea Boba ala Violet Azalea memanfaatkan 20 bahan 9 langkah. Berikut cara anda untuk membuatnya.

Bumbu dan bahan untuk memasak Ginger Milk Tea Boba ala Violet Azalea

  1. Kamu perlu FOR BOBA PEARLS :.
  2. Silahkan sobat persiapkan 8 tbsps of tapioca starch.
  3. Persiapkan 7 tbsps freshly boiled tea water (from the step number 2).
  4. Persiapkan 1 tbsp of brown sugar.
  5. Siapkan juga 2 1/2 tbsps of sugar.
  6. Anda perlu 30 grams of chocolate jelly powder.
  7. Anda membutuhkan A pinch of salt.
  8. Anda membutuhkan FOR BROWN SUGAR SAUCE FOR BOBA :.
  9. Anda perlu 1 1/2 cup of water.
  10. Siapkan juga 2 to 3 tbsps of brown sugar.
  11. Selain itu juga tambahkan 1 tbsp of sugar.
  12. Anda membutuhkan A pinch of salt.
  13. Persiapkan FOR GINGER MILK TEA :.
  14. Anda butuh 3 1/2 cups of water.
  15. Silahkan kamu siapkan 3 pcs of tea bags.
  16. Selain itu juga tambahkan 74 grams of Sweeetened Condensed Milk.
  17. Silahkan kamu siapkan 2 pcs of gingers (6 cms each), peeled, grated.
  18. Kamu siapin ANOTHER INGREDIENTS :.
  19. Silahkan kamu siapkan Water for boiling the boba pearls.
  20. Silahkan sobat siapkan Cold water.

Habis ngelihat postingan Mbak @Silva Malexhi, dan ngecek ternyata di rumah masih ada stok jelly bubuk cokelat. Jadinya bikin lagi dengan caranya Mbak Silva dengan takaran yang agak diutak-atik. Lihat juga resep Teh Susu Coklat Serut enak lainnya! Lihat juga resep Tahu Petis ala Violet Azalea enak lainnya!

Intruksi cara memasak Ginger Milk Tea Boba ala Violet Azalea

  1. Making Boba Pearls : In a bowl combine the dry ingredients -- jelly powder, tapioca starch, sugar, brown sugar and salt. Set aside..
  2. Boil the water from the Ginger Milk Tea ingredient. Once it get hard-boiled, set the heat to the lowest level. Dip the tea bags and brew it until the water has the dark tea color. Discard the tea bags and let it simmering..
  3. By the spoon take 7 tablespoons of boiled tea onto the tapioca mixture. Turn off the heat. Knead the tapioca mixture until incorporated and the consistency should be like in the picture below..
  4. Prepare a tray and lightly spread the tapioca starch over it to avoid the balls sticking each other later. Take a little bit tapioca mixture dough and form it into sphere form. The pearl should has the tiny size and it will increase in size later once it has being boiled. So make sure the size will be tiny enough to get through into the straw when being consummed later. Place the ball onto the tapioca-based tray whenever you are finish forming it..
  5. Boil a litre of water over medium heat. Once it gets rolling boiling, place over the tapioca pearls and let them until they are floating to the surface. Carefully take them by a metal strainer and immediately place them on a bowl of cold ice water. Let it being there until you need them in the next step. Set them aside..
  6. In a sauce pan, pour over 1 1/2 cup of water, 1 tbsp of sugar and 2 tbsps of brown sugar. Add a pinch of salt and boil them over the low flame. Let it simmering until it going thickened. Turn off the heat. Add the tapioca pearls and stir the until well blended. The boba pearls has ready now. But you can store them in the refrigerator until you need it to complete your favorite drinks..
  7. Now, to making the Ginger Milk Tea, you need to simmer the tea water from the step 2. Add the Sweetened Condensed Milk, grated ginger, and sugar. Once it bubbling, take it away from the heat and let it warmed first..
  8. To serve it, you need to spoon some boba pearls onto the base of the glass. Pour the Ginger Milk Tea into the glass and serve them. You can serve it either warm or cold..
  9. NOTES : It's very important to use the FRESHLY boiled tea to avoid it forms into the sloppy mess. That's why I simmered it while kneading and I add the boiled tea one by one per tablespoon..

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